Saputo Inc. is a leading Canadian dairy company founded in 1954 by the Saputo family and headquartered in Montreal, Quebec. It ranks among the top 10 global dairy processors, with a substantial presence across Canada, the USA, Australia, Argentina, and the United Kingdom[1][2][4]. The company produces, markets, and distributes a broad portfolio of dairy products, including cheese, fluid milk, extended shelf-life milk and cream, cultured products, dairy ingredients, and increasingly, dairy alternative cheeses and beverages[1][2][4]. Saputo's growth has been largely driven by strategic mergers and acquisitions, enabling its products to reach over 60 countries worldwide[2]. It operates 59 facilities globally, including 18 in Canada, 26 in the US, 9 international, and 6 in Europe[2]. The company holds leading market positions such as the top dairy processor in Australia and Argentina, and among the top three cheese producers in the United States[1][4]. Its product portfolio is sold under well-known market-leading brands as well as private label brands[1]. Financially, Saputo reported revenues of approximately CAD 19.06 billion as of March 31, 2025, and employs around 19,400 people worldwide[2]. The Saputo family remains a significant shareholder, with Jolina Capital holding nearly 39% of shares[2]. Notable aspects of Saputo include its commitment to quality and corporate values, encapsulated in the "Saputo Promise," which reflects the company’s dedication since its founding[1][3]. It is publicly traded on the Toronto Stock Exchange under the symbol “SAP”[1]. Saputo also shows engagement in sustainability initiatives, evidenced by its participation in CDP climate, forest, and water disclosures, and a commitment to setting science-based targets as of 2023[4]. Overall, Saputo represents a major player in the global dairy industry, combining traditio